Not to be outdone by their crosstown rival, the New York Yankees and food vendor Legends Hospitality have a new menu rolling out for the 2017 season complete with mouth-watering burgers, local favorites, and, of course, over-the-top food.
Let's start with what's new at Yankee Stadium in 2017.
Brontosarrus Rib | Photo Credit: New Yark Yankees
Mighty Quinn: the local shop in Brooklyn and Manhattan will offer three signature dishes at Yankee including the Brontosaurus Rib (pictured), the Seasoned Brisket Sandwich, Pulled Pork, wings and more.
Brontosaurus Rib: A Full Pound Of Tender Short Rib On The Bone, And Smoked For 16 Hours
Brisket Sandwich: Smoked For 20 Hours And Seasoned With A Salt And Pepper Based Rub, Pickled Cucumber, And Fresno Chili, Served On A Brioche Bun
Pulled Pork Sandwich: Slow Smoked And Seasoned With Our House Made Pork Rub, Slaw And Fresno Chili Served On A Brioche Bun
Chicken Wings: Slow Smoked, Finished In The Fryer And Tossed In A Chile-Lime Sauce And Garnished With Toasted Sesame, Scallion And Cilantro
Dirty Fries: Fries Topped With Brisket Burnt Ends, Chili Lime Sauce, Red Onions And Scallions
S'mores Bread Pudding | Photo Credit: New York Yankees
S'mores Bread Pudding: Marshmallow, Chocolate, Graham Crackers And Crème Anglaise Sauce
Meatloaf Burger | Photo Credit: New York Yankees
Lobel's: another new addition for 2017, the Lobel's stands is highlighted by the Meatloaf Burger topped with crispy onions and cheese. Lobel's fries are also a must try.
Classic Meatloaf Burger: Topped With Crispy Onions And Cheddar Cheese
Steak and Potato Fries: Shaved Prime Steak, Fried Russet Potatoes, Sour Cream, Green Onions, Shredded Cheddar Cheese And Bacon, Smothered In Homemade Gravy
Frank's Red Hot Terrace & Toyota Terrace: if you want some heat, head over to this new section in Yankee Stadium dedicated to the hot sauce. The stand features the Chicken Diablo Sandwich topped with blue cheese to cool it off a little bit. Also at Frank's Red Hot Terrace: Yankee Dingers, miniburgers served on potato buns, and Fresh Hot Baos, Chinese buns with a variety of toppings.
Yankee Dingers: Custom-Ground Hand-Smashed Mini Burgers, Shaved White Onions, Melted American Cheese, Grilled French's Yellow Mustard Placed On A Steamed Potato Bun
Marinated Beef, Cheddar Cheese, Sautéed Onions And Bell Peppers, Flamin' Hot Cheetos
Buffalo Cauliflower, Blue Cheese, Frank's RedHot, Celery Slaw
El Matador | Photo Credit: New York Yankees
Bareburger: another local favorite makes its way to the ballpark. Bareburger will feature four different menu options this season.''
El Matador: pepper jack cheese, pickeled jalapeños and pico de gallo
The Standard: beef, colby, caramelized onions, dill pickles, special sauce, brioche bun
The SoCal: turkey, aged cheddar, guacamole, pickled red onions, alfalfa, sprout bun
The Guadalupe | Photo Credit: New York Yankees
The Guadalupe: black bean & roasted corn patty, guacamole, pickled red onions, tomatoes, alfalfa, sprout bun
Caramelized Onion French Dip | Photo Credit: New York Yankees
Batter's Eye Deck & Mozzarella Joint: last but not least new addition for 2017 is the spot with the best view of the park, the Batter's Eye Deck. This stand has a few new menu items highlighted by the Caramelized Onion French Dip sandwich and The Mutz.
Caramelized Onion French Dip Sandwich: Rotisserie Roasted And Shaved Prime Rib, Caramelized Onions, Melted Swiss Cheese On A Seeded Semolina, Dipped In French Onion Soup
The Mutz: Hand Pulled Mozzarella, Mixed Vegetables, Local Semolina Roll
The Mutz in a Bowl: Hand Pulled Mozzarella, Mixed Vegetables, Extra Virgin Olive Oil, Baby Arugula